Angus Roast Beef Sub

Macronutrients
Energy 196.0 kcal / 820.1 kJ
Protein 15.7 g
Carbohydrates 18.0 g
Sugar content in carbohydrates 0.8 g
Fat 5.9 g
Saturated fat content in fats 3.1 g
Others
Fiber 0.8 g
Sodium 0.6 g
Dietary information
Vegan
Vegetarian
Nutri-Score A B C D E
Angus Roast Beef Sub by usda-ndb-import, org-database-usda is licensed under ODbL