Macronutrients
Energy 40.0 kcal / 167.4 kJ
Protein 0.4 g
Carbohydrates 6.6 g
Sugar content in carbohydrates 2.6 g
Fat 1.3 g
Saturated fat content in fats 0.7 g
Others
Fiber 1.3 g
Sodium 0.2 g
Dietary information
Vegan
Vegetarian n.A.
Nutri-Score A B C D E
Autumn squash soup by org-database-usda is licensed under ODbL