Bake rolls - tomato olive & oregano

Macronutrients
Energy	451.0 kcal / 1,887.0 kJ
Protein	14.0 g
Carbohydrates	63 g
Sugar content in carbohydrates	7.0 g
Fat	15.0 g
Saturated fat content in fats	6.6 g

Others
Fiber	n.A.
Sodium	1.1 g

Dietary information
Vegan
Vegetarian	n.A.
Nutri-Score	A B C D E

Bake rolls - tomato olive & oregano by alsaga21, bojackhorseman, inf, kiliweb, openfoodfacts-contributors, scanbot, smoothie-app, thaialagata, yuka.ZnBrcE80Y0R2dDhYbE1ZYS9rLyt5Lzh2blphU1cyM3FNOGROSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlmdBTN3emhzLFC76kBGZ3d2TLpz0X4pjz5nGEao is licensed under ODbL